2023 Can Sumoi Sumoll - Garnatxa, Catalonia, Spain (750ml) Potato dried herbs and hints of

dried herbs and hints of tar

The 2017 Red Blend Reserve is made up of 48% Cabernet Sauvignon

then rested in our used Bourbon barrels

morello or sour cherry jam) nose with spicy (black pepper) notes and dried fruit (fig

graphite and bark

2023 Can Sumoi Sumoll - Garnatxa, Catalonia, Spain (750ml) Potato dried herbs and hints ofWINEMAKER'S NOTES: An explosion of red fruits such as strawberries and cherries, accompanied by floral notes and a hint of wild herbs. Upon aeration, fresh citrus notes emerge, adding a lively character. Blend: 50% Garnatxa, 50% Sumoll TASTING NOTES: Red cherries with raspberries and blueberries, as well as tile and violets. The palate is medium to full bodied with soft, pleasantly rustic tannins and bright fruit balanced by linear acidity. From