satake japanese chef knife magnolia wood 21 BF 25% Yaxell Ran santoku 16

Yaxell Ran santoku 16

The wide curvature of the oval bar provides a larger sharpening surface

we recommend rinsing it before putting it in the dishwasher to avoid food residues

allowing you to sharpen any knife in two steps

Razor-sharp bread knife with special serrations

satake japanese chef knife magnolia wood 21 BF 25% Yaxell Ran santoku 16The Satake Chef's Knife from Magnolia Wood is unique for every kitchen. This popular chef's knife is indispensable in your knife block. No cutting task is impossible for this all rounder. From cutting meat, fish and vegetables to finely chopping herbs. This edition of the Satake series is finished to perfection. The steel blade continues in a beautiful black plastic bolster. The handle is made of Magnolia wood, also called tulip wood. The handle has a