Costeira Colecciòn 2024 Cream dried fruit

dried fruit

sappige afdronk

Average maturation of 30 years in a soleras and criaderas system

This sherry vinegar spends a minimum of six to seven years in 500 litre

Nice texture in the mouth

Costeira Colecciòn 2024 Cream dried fruitTreixadura with small additions of Albarino and Godello. Planted and harvested on the best slopes (costeira) by the Mino and Avia rivers, near the medieval city of Ribadavia. Traditional fermentation in stainless steel tanks at 18C. Intense fruit aromas of apples, melons and stone fruits with hints of honey. juicy, flavoursome, elegant, balanced and complex. Good with most fish dishes, including sophisticated ones. With risotto, paella, pasta or Asian