Paolo Bea Sagrantino di Montefalco Secco Cerrete - 2019 (750ml) Size:750ml unfermented apple juice and aged

unfermented apple juice and aged Calvados to produce the equivalent of a vin mutage

The best way to enjoy tsipouro is straight from the freezer

Color: Clear

great tension with a touch of piquancy on the finish

Intense botrytis spice on finish

Paolo Bea Sagrantino di Montefalco Secco Cerrete - 2019 (750ml) Size:750ml unfermented apple juice and agedImporter's Notes: The cooler and drier position of the Cerrete vineyard, located at the highest altitude in Montefalco, take Sagrantino to new heights. Fermentation begins naturally after a 45 day maceration, then the wine spends a year in steel tanks, before resting for 43 months in large oak barrels. The resulting wine is intense in nearly every aspect, with a deep violet color, robust tannins, and power that announces itself from the first aromas