Beurre de Cacao en Drops cercle Easy care: Wash and dry

Easy care: Wash and dry the mold thoroughly before use

Three main uses: (1) as a finishing decoration (sprinkling on entremets

Utilisation Ventilée: Assurez-vous d'utiliser et de conserver le produit dans un espace bien ventilé

Fonction tare : remise à zéro pour pesées successives dans le même bol

For water-based preparations

Beurre de Cacao en Drops cercle Easy care: Wash and dryValrhona Pure Cocoa Butter Cocoa Butter in Drops Cocoa butter in drops 10kg, professional intensive workshop format. Valrhona cocoa butter in calibrated drops, professional 10kg format. Packaging adapted for chocolate workshops and pastry shops with very high throughput that consume cocoa butter daily (tempering, fluidification, homemade production of customized couvertures). The drops format allows quick spoon dosing. Resealable bag to preserve