Moule Tritan - Snack Bar 01 POP Natural stabilizer and anti-crystallizing agent

Natural stabilizer and anti-crystallizing agent for pastry and confectionery

crèmes glacées

This Pavoni Tulip mold is the ideal choice for chefs and pastry chefs wishing to enhance their desserts with precise and elegant shapes

particularly striking in large format

It can replace praline in some recipes for a subtler note

Moule Tritan - Snack Bar 01 POP Natural stabilizer and anti-crystallizing agentSnack Bar Mold 01 The Excellence of Handcrafted Chocolate Making Simplicity Serving the Craft Essential in its shape, yet offering complete freedom in its content, the Snack Bar 01 mold from the Chocad line by Silikomart Professional is designed for chocolatiers and bakers seeking modernity. Its clean, linear geometry is the ideal base to reinterpret the artisanal snack concept with a contemporary and high quality profile. Ideal for Filled and Layered