Moule Chocoflex – 54 Donuts Ø30xØ10x12 mm - LS06 ours Uses and applications

Uses and applications

Fruit pastes and jellies: 30 to 40 g per kg of total mass

The Pavoni micro-perforated silicone baking mat is a must-have for professionals and cooking enthusiasts seeking even and perfect baking

rotate to adjust the skirt and mark the edges

How much glaze for an entremet

Moule Chocoflex – 54 Donuts Ø30xØ10x12 mm - LS06 ours Uses and applicationsPavoni LS06 Silicone Mold Chocoflex Combining Italian design and technical performance, the Pavoni LS06 Chocoflex mold is the ideal solution for creating pralines and inserts in an elegant and contemporary donut shape. Designed for professionals in chocolate making, pastry, and catering, this mold offers millimetric precision and optimal productivity thanks to its 54 calibrated cavities. Technical Specifications Manufacturer: Pavoni Italia Range: