Pépites de Chocolat Noir 52% Moule Silicone La courbe de tempérage est

La courbe de tempérage est légèrement plus basse qu'un chocolat blanc

Type: Water-soluble powdered food colorant

Press the embosser onto the fondant to create the raised design

this mold allows you to create 21 macarons at once

a dual-function cutter will allow you to cut both the inserts for your single servings and the shortbread or biscuit bases to place as a finishing touch

Pépites de Chocolat Noir 52% Moule Silicone La courbe de tempérage estValrhona Chips Pastry Inclusion 52% Dark Chocolate Chips Valrhona 52% Dark Chocolate Chips professional size 6kg, about 45,000 chips. Valrhona 52% Dark Chocolate Chips in a 6kg bucket (about 45,000 chips). Professional size for high volume workshops and bakeries. Regular calibration ensures even distribution in doughs. Chips designed to withstand oven baking (up to 200C) without fully melting, preserving the texture and visual presence of chocolate