Sartiu Cannonau di Sardegna 2019 piede franco it undergoes an excellent winemaking

it undergoes an excellent winemaking process - with cooling at 4°C

Organic certification: cultivation with total respect for the environment and nature

terra aspra e generosa dove il vitigno Carignano trova la sua massima espressione

the result of an extraordinary aging process of at least eight years on "flor" yeasts

Anhea Birra Golden Ale is one of the most appreciated beers by enthusiasts for its unique characteristics:

Sartiu Cannonau di Sardegna 2019 piede franco it undergoes an excellent winemakingThe name Sartiu is intended to be a tribute to a typical dance passage of Su Ballu Tundu. GRAPES Cannonau ALCOHOL CONTENT 13. 5% ORIGIN The winery's youngest vineyards, trained as saplings on granite disintegration soils, in the countryside of Mamoiada (NU). PROCESSING Manual harvest of the grapes, spontaneous fermentation with indigenous yeasts, maceration of about twenty days on the skins. Refining for twelve months in cement tanks followed by