Reserve from the case
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- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Cocoa butter + fruit
the food-grade silicone is non-stick and easy to clean
its concentric-circle design transforms every entremet into a graphic and refined object
5 g Proteins 10 g Salt 0 g Vitamin C 139
Pastry: Create refined ornaments for cakes and cupcakes using fondant or chocolate
Sucre Inverti Liquide 7kg feed-cl4-gads_exclude Cocoa butter + fruitSosa Ingredients Technical sugars Sosa Inverted Sugar Professional 7 kg Format Liquid inverted sugar syrup from France for ice cream making, ganaches, pastries, and professional confectionery The Sosa Inverted Sugar 7 kg is a liquid inverted sugar syrup of French origin, an essential technical ingredient for professionals in ice cream making, chocolate, pastry, and bakery. Obtained by hydrolysis of sucrose into fructose and glucose, this syrup offers
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